US$ 50.00
after a minimum of 12 months of aging
Spends 5 years in the bottle
Serious bottle but still pretty juicy
heavy and deep soil
with a different mix of aromatic herbs
Grappa di Barbera Timorasso after a minimum of 12A young grappa produced in the most recent distillation season, stored in stainless steel tanks for a minimum of six months before being bottled Dry, but not too much, smooth, and with notes of a red fruit finish
US$ 50.00
US$ 50.00
US$ 50.00
US$ 50.00
US$ 35.00
US$ 200.00
US$ 50.00
US$ 50.00
US$ 50.00
US$ 64.00
US$ 50.00
US$ 35.00
US$ 50.00
US$ 45.00